Course provides students with hands-on experiences within the different aspects of the Horticulture Industry that happens primarily during the Fall. Students will apply concepts discussed in the various Horticulture courses offered in the Horticulture Program. Students will work directly with production, daily operations, and management in greenhouse technology, Specialty crops, hydroponics, aquaponics, pest management and herbaceous landscape. Course study will be based on common activities performed during the Fall season.
Semester Offered
Fall